APPLE FRITTER CINNAMON ROLL BAKE

Apple Fritter Cinnamon Roll Bake is an easy apple brunch recipe that's like a monkey bread and a bubble-up bake all in one! Cinnamon rolls and apples for breakfast!

INGREDIENTS

•  2 medium apples — peeled, cored, and diced small (about 1 1/2 cups apples)
•  1 tablespoon brown sugar
•  1/2 teaspoon ground cinnamon
•  1 tablespoon water
•  1 can Pillsbury Grands! Cinnamon Rolls — 5 rolls
•  5 tablespoons unsalted butter — melted
•  1/3 cup packed brown sugar
•  1 tablespoon heavy whipping cream or milk — optional

INSTRUCTIONS

1. Preheat oven to 350°F. Spray a 9" pie plate or pan with nonstick cooking spray.
2. Place small diced apples, brown sugar, ground cinnamon, and 1 tablespoon of water in a small bowl. Stir. Cover loosely with plastic wrap and cook on high power for 2-3 minutes, or until apples are just slightly translucent. Drain well.
3. .....................................
4. .......................................

Full Instructions : Click Here

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