White Chocolate Brownies

Fudgy, gooey white chocolate brownies are heaven in brownie form. These are made in one bowl, and the flavor actually improves after they cool down. If you love white chocolate, these are for you!

Ingredients

For the Brownies

• 2/3 cup unsalted butter
• 6 oz white chocolate , use baking white chocolate not candy melts
• 3/4 cup granulated sugar
• 1 teaspoon vanilla
• 1/4 teaspoon salt
• 2 large eggs , room temperature
• 1 and 1/4 cup all-purpose flour , spooned & leveled

For the Topping

• 1/3 cup white chocolate chips
• 1/3 cup semi-sweet chocolate chips , or dark

Instructions

1. Preheat the oven to 350F degrees. 
2. Line an 8x8 inch baking pan with aluminium foil & spray with non-stick cooking spray and set aside.
3. In a medium sized microwave-safe bowl, melt the butter and white chocolate in short 20 second bursts. Stir after each 20 second burst. 
4. .................................
5. ..........................................

Full Instructions : Click Here

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