Crispy Fried Marinated Halloumi
Crispy fried marinated halloumi cheese - Quick, easy and satisfying. Gluten Free and Keto
Ingredients
Marinade
- 1 dsp Olive Oil
- 1 Finely chopped red chilli
- Squeeze of lemon or lime
- 1 dsp soy sauce
- 1 clove of garlic finely chopped
- Pepper (no salt as the cheese is already fairly salty)
- 250g Block halloumi
To Cook
- 1 dsp Cornflour
- 1 tsp vegetable oil
Instructions
- Cut the halloumi into 1cm cubes or slices, add to the marinade and leave for a few hours, preferably overnight in the fridge.
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Full Instructions : Click Here
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