Caramel Poke Cake
Caramel Poke Cake you will love this cake! Perfect combination of caramel and chocolate! Caramel Poke Cake the best cake I’ve ever made! So delicious and moist!
INGREDIENTS
For cake:
- 1¾ cups flour, all-purpose
- ¾ cup unsweetened cocoa powder
- 2 cups granulated sugar
- 2 eggs
- 1 ½ teaspoon baking powder
- 1 ½ teaspoon baking soda
- 1 teaspoon vanilla extract
- Pinch of salt
- 1 cup milk
- 1 cup brewed coffee, cooled
- ½ cup vegetable oil
- Caramel sauce (12.25 oz jar)
- Small can of sweetened condensed milk (14 oz)
For garnish:
- Chocolate sauce
INSTRUCTIONS
- Preheat oven to 350 degrees F. Grease and flour a 9x13 inch baking dish and set aside.
- In a large bowl combine dry ingredients: flour, sugar, cocoa, baking soda, baking powder and salt
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Full Instructions : Click here
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