Wacky Cake

Wacky Cake was popular during the Great Depression because of it’s unique combination of ingredients. It has NO eggs, milk or butter – items that were scarce during that era. Despite not having these key ingredients, it’s surprisingly good. It’s moist, chocolatey and easy to make!

I didn’t use any frosting on the cake because I didn’t want to use butter or milk to make it. Instead, I dusted with some icing sugar (aka powdered sugar).

Ingredients

• 3 cups flour
• 2 cups sugar
• 1/2 cup cocoa
• 2 tsp baking soda
• 1 tsp salt
• 2 tsp vanilla
• 1/2 cup vegetable oil
• 2 tbsp white vinegar
• 2 cups cold water

Instructions

1. Preheat oven to 325F.
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full recipe : www.simplystacie.net

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